Fish oil (Omega-3) is an important source of unsaturated fatty acids. It is obtained from fish fat due to its valuable health benefits. It is rich in vitamins and omega-3 fatty acids that:
- help prevent cardiovascular diseases
- support proper vision function
- contribute to the health of skin, nails, and hair
Zbog toga je pravilna opskrba ribljim uljem važna, posebno u zemljama udaljenima od mora, poput Hrvatske ili Češke, gdje je njegov unos u prehrani često nedovoljan.
Active Ingredients
Fish oil contains two key omega-3 fatty acids:
DHA (docosahexaenoic acid)
- important for brain development and cognitive function
- supports healthy skin, nails, hair, and vision
- contributes to proper immune system function and memory
- improves concentration and supports normal function of blood vessels, nerves, and cell membranes
EPA (eicosapentaenoic acid)
- supports the cardiovascular system and blood vessel elasticity
- helps prevent cholesterol buildup in blood vessel walls
- contributes to central nervous system function
- positively affects immunity and body defense mechanisms
Together, these fatty acids help regulate blood pressure and blood triglyceride levels.
Vitamin E acts as a powerful antioxidant, protecting EPA and DHA from oxidation and degradation.
- Vitamin A – for healthy vision
- Vitamin D – for healthy joints and strong bones
Recommended Use
- 1 capsule, 2× daily, before meals
- Do not exceed the recommended daily dose
Ingredients
- Fish oil
- Vitamin E (D-alpha-tocopheryl acetate)
- Gelatin capsule
1 capsule contains:
- EPA: 180 mg
- DHA: 120 mg
- Vitamin E: 5.4 mg (45% NRV)
Warning
Food supplement. Vitamin E contributes to the protection of cells from oxidative stress. Keep out of reach of children. The manufacturer is not responsible for damage caused by improper use or storage.
Storage Conditions
Keep out of reach of children and direct sunlight. Store in a dry place at temperatures up to 25 °C.
Minimum Shelf Life
Indicated on the packaging.
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